Back
Back
Back
Back
Back 
From the wine cellar to the table, serving wine is an art. Those familiar with the secrets of oenology know the subtle nuances of each step—from making the necessary preparations when taking the wine out of the wine cellar and opening the bottle correctly to decanting and aerating the wine if necessary, before serving it in real wine glasses.
Love is an art, just like sharing a nice bottle of wine or a delicious glass of champagne. With Valentine’s Day fast approaching, it’s time to get ready for February 14th and prepare an unforgettable date for your Valentine. Are you wondering which bottle of wine to serve at your romantic dinner or which champagne to choose to celebrate love? Are you looking for the perfect gift to treat your partner this Valentine’s Day?
Decanting wine is a crucial stage in which a great vintage can be saved—or lost—in a matter of seconds. Any wine specialist, sommelier or oenology fan should be initiated into the art of decanting and aerating wines. This guide will help you learn how to decant a wine, from making preparations to pouring it into […]
Only one key can unlock a bottle of wine: the corkscrew. To choose the best corkscrew, several criteria should be considered—such as who will be using it, how often, in what context, and the type of bottle and cork that needs to be opened.
Secured payments
1500 points of sale
French creation
Free delivery in Europe* for orders over 250€
Customer service
Secured payments
1500 points of sale
French creation
Free delivery in Europe* for orders over 250€
Customer service
